The Conduit
Stories from the Abbey
News and Events
Vodcast #29 Saison Blanc
Last year we made are first rendition of Saison Blanc. This year we altered the recipe slightly. Come in and try this lovely, perfect for summer, saison. It's in the tasting room for a limited time only. Come in and tell us what you think.Vodcast #29 Saison Blanc from The Lost Abbey on Vimeo.
Carnevale di Lost Abbey Masquerade Party 2012
You are cordially invited to celebrate the end of the Carnevale season with one last evening of celebration at The Lost Abbey's famed Venetian masquerade ball on February 25, 2012 from 7pm to 11pm.
Among the 20-plus taps of fine Port Brewing and The Lost Abbey beers will be the premiere of the 2012 vintage of our GABF gold medal winning Lenten saison, Carnevale. We'll also have fine food from Chef Jasón Dänderand and company, and live music courtesy of The Professors.Beers are regular price, but for those properly attired for the masquerade (costume and mask), the food and entertainment are free. A $10 cash only cover charge applies to those without proper dress. 21 and over only please. Valid ID required.NOTE: This is a very popular event, and food and space are limited, so it's best to arrive early rather than late. Mark your calendars now!Details:What: 5th Annual Carnevale di Lost Abbey MasqueradeWhen: February 25, 7pm to 11pmWhere: The Lost Abbey, 155 Mata Way, Suite 104, San Marcos, CA 92069For directions to the brewery or more information, please vist our Contact Page.Check out these photos from previous Carnevale Masquerades:
Tasting Notes: Carnevale
In this episode of Tasting Notes, Tomme presents Carnevale, our dry hopped saison ale.
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Tasting Notes: Red Barn
In this episode of Tasting Notes, Tomme presents Red Barn Ale, our flagship saison.
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Carnevale Masquerade 2010
Photos from our 2010 Carnevale di Lost Abbey masquerade party[nggallery id=13]
Carnevale Masquerade 2009
Photos from the Carnevale di Lost Abbey Masquerade Party, February 28, 2009[nggallery id=14]
2nd Annual Lost Abbey Carnevale Masquerade Ball
Lost Abbey will celebrate the 2009 release of Carnevale Ale with its second annual Venetian-style masquerade celebration on February 28, 2009 from 7pm to 11pm.To encourage people to celebrate, everyone who attend the masquerade in costume will be admitted FREE to enjoy live music and great food courtesy of our in-house Italian chef, Vince Marsaglia. (Those without a costume will be admitted for a nominal $10 charge.)We’ll also have an assortment of outstanding Port Brewing and Lost Abbey beers at our our regular prices as well as the new release of Carnevale Ale. Mark your calendar now and make plans to attend the first Carnevale di Lost Abbey!For directions to the brewery or more information, please vist our Contact Page.And for those of you unable to attend last year (as well as those who did attend and need a visual refresher), take a moment to peruse the slideshow from last year's festivities.

