The Lost Abbey to release Veritas 017

San Marcos, CA – The Lost Abbey is set to release the 17^th edition in its Veritas line of beers, with the on-sale beginning on Thursday, March 24^th at Noon (PST).Veritas has been an ongoing experiment of the relationship between fruit, Brettanomyces and barrel aging. Veritas 015 recently took home gold medals from the 2015 Great American Beer Festival (Wood and Barrel Aged Beer), The 2015 Festival of Wood and Barrel Aged Beer (FOBAB – Wild Beers w/ Fruit), and The 2015 San Diego International Beer Festival (other sour beer category).The 17^th iteration of Veritas, Veritas 017 was aged in oak with Blackberries and Lost Abbey house cultures. Tart Blackberry, strong notes of oak and tannins with a strong presence of Brett leads to a very refreshing jam-like finish.Selling Veritas 017 online will also come with a few restrictions. Whomever purchases Veritas 017, must also be the individual to pick up the bottles… NO EXCEPTIONS. Removing the option of proxies will help get the beer to as many people as possible and will allow a smoother pickup process. Consumers who do not pick up their bottles during their designated pick up time or attempt to use a proxy will surrender the bottles back to The Lost Abbey. A valid ID will be required to pick up the purchased bottles, as each transaction will be tied to the purchasers name. Any duplicate sales to the same name, email or credit card will be rendered null and void. Veritas 017 bottles will be limited to 4 per person at $41 each.The pickup for retrieving purchased bottles Veritas 017 will take place Saturday, April 16^th and Sunday April 17^th.  There will be one session per day, 8am – 5pm (Saturday) and 11am – 5pm (Sunday). To reiterate - if beer is purchased and not picked up during the designated pick up session, the beer will be surrendered back to the brewery. NO PROXIES ALLOWEDDirect links to the purchase page will be released the day of the sale at www.lostabbeydev.wpengine.com as well as The Lost Abbey’s various social media channels. – Please note the sessions will not activate until Thursday, March 24th at 12pm PST.About Port Brewing / The Lost Abbey / The Hop ConceptFounded in 2006, Port Brewing and The Lost Abbey produce an extensive line-up of continental and American- inspired ales and lagers. Under the direction of visionary brewmaster and co-founder Tomme Arthur, the brewery has garnered dozens of awards including the 2007 Great American Beer Festival Small Brewery of the Year, The 2008 world Beer Cup Champion Small Brewery and the 2013 Champion Brewery at the San Diego International Beer Festival. The company’s beers, many of which are aged in oak barrels for 12 months or longer, are universally recognized for their complexity, unique flavors and bold boundary-pushing styles. For more information, contact Port Brewing / The Lost Abbey at 155 Mata Way, Suite 104, San Marcos, CA 92069, telephone (800) 918-6816, and on the web at www.LostAbbey.com

Waypoint Dinner - March 9th

Our Waypoint Public Brewmaster Dinner is Wednesday, March 9th with Tomme Arthur. We'll be pouring some of our favorites including Veritas 014, Track 10, Angels Share and 6 more beers! Tickets are still available, email events@waypointpublic.com to book your tickets. Full menu is below, cheers!Click to enlarge  

AD IDEM – A vision from The Lost Abbey and Wicked Weed to be released

San Marcos, CA – After a year of conceiving, brewing, and blending, an idea shared between like minds at The Lost Abbey and Wicked Weed Brewing will finally see the light of day. Ad Idem, a French oak-aged golden sour ale with peaches and Brett will be available for purchase online February 24^th starting at 12pm PST.A project originally imagined in November of 2014, the first steps to achieving the shared vision were initiated in February 2015 as The Lost Abbey crew made their way to snowy Asheville, NC to brew the first half of the final beer. Two beers were brewed with the intent of blending; a Brettanomyces blonde ale and a sour blonde ale aged in neutral wine barrels on whole, local peaches.In March of 2015, brothers Walt and Luke Dickinson from Wicked Weed returned the favor and flew to sunny San Diego to brew the second half; a batch of spontaneous fermented beer aged in French oak barrels.While an early version of Ad Idem made it’s preview appearance at the 2015 Great American Beer Festival, the final blend spent an additional four months maturing. The resulting culmination showcases how the stone fruit in the barrels played along with the blend of bacteria and yeasts from both breweries.“From the moment we agreed on this conceptual blend, the goal was a synergy of brewing thought and methods,” said Tomme Arthur, Co-Founder and COO of The Lost Abbey. “This passion project is about like minds and spirits converging on one concept, creating a vision that will continue to grow throughout the years. Walt and I have already started to discuss what the next Ad Idem should become. ”The online sale commences Wednesday, February 24^th at 12pm (Noon, PST) with a 6 bottle per person limit at $41 (service charge included). Pickup for Ad Idem is scheduled for Saturday, March 19^th and Sunday, March 20^th. Links and additional info will be made available on The Lost Abbey blog (lostabbeydev.wpengine.com/blog) and across The Lost Abbey’s social media network.

2016 Carnevale di Masquerade

On Saturday, February 27th, we will celebrating the 2016 Celebration di Masquerade at The Lost Abbey. For the first time, Carnevale will be a ticketed event.For the $30 entry fee, patrons will recieve a limited-edition Carnevale Glass for the night, 2 included 10oz pours, some New Orleans grub from Devilicous, and a bottle of 2016 Carnevale Ale… Tickets will be limited to the first 200 people and we’ll be releasing which speciality and barrel-aged beers will be available during the Carnevale celebration soon. Tickets can be purchased at http://shop.lostabbeydev.wpengine.com/ starting today.Specialty Beer List:Track 8Cuvee de Tomme*Framboise de Amorosa*Track 10Brandy Angel’s ShareBourbon Barrel-Aged Santa’s Little Helper* Cuvee de Tomme & Framboise de Amorosa not available for included 10oz pour.What: 9th Annual Carnevale di Lost Abbey Masquerade PartyWhen: Saturday, February 27th 6:00-10:00pmWhere: The Lost Abbey, 155 Mata Way, Suite 104, San Marcos, CA 92069

Vintage Bundles and Duck in Flight

As we approach the Holiday Season, we start to think about all those friends and family members that are difficult to find presents for... Why not just buy them some rare bottles of beer? 

We're reaching into our cellar and giving you two opportunities to enjoy some vintage beer as we celebrate the season. Several of these beers were low case total releases making them worthy additions to your cellar. 
First, we're introducing our Stocking Stuffer Bundles.

3 different 4-bottle bundles that will be available for purchase at Shop.lostabbeydev.wpengine.com starting on Monday, December 7th at Noon. The three bundles will be:
1. 2013 Duck Duck Gooze, vintage Framboise de Amorosa, 2014 Deliverance and Bourbon Angel's Share 
2. Veritas 014 (Kriek), 2013 Red Poppy, 2014 Deliverance and Bourbon Angel's Share 

3. Veritas 013 (Peaches), vintage Framboise de Amorosa, 2014 Deliverance and Bourbon Angel's Share 

Each bundle will be $150, limited to 2 bundles per version with a maximum of 4 total bundles per person. Pickup will begin the week of December 14th through the 20th at the San Marcos Lost Abbey Tasting Room during regular business hours. As with previous releases, proxy pickups will not be allowed, any attempt at a proxy pickup will result in the bottles being surrendered back to the brewery. 

Secondly, we're introducing a Vintage Draft Flight, or A Duck in Flight as some of us are calling it. Tasters of Duck Duck Gooze, Red Poppy, Framboise de Amorosa, Santo Ron Diego, Agave Maria and Cuvee de Tomme. The flight is $40 for the 6 beers and will be available (while supplies last) in both the San Marcos and Cardiff Tasting Rooms starting this Friday (November 27th).

Cheers and Happy Holidays!

2015 San Diego Beer Week Events!

Here's a comprehensive list of where we'll be at each day during San Diego Beer Week. How many can you make it to??  SDBG Brewers Guild Fest Friday and Saturday, Nov 6th and 7thBroadway Pier - San DiegoTap Takeover @ Sublime AlehouseFriday, November 6thSublime Alehouse - Del MarBeer Pairing at OB Warehouse Sunday, November 8thOB Warehouse - Ocean BeachLost Abbey Brunch @ Brabant CafeSunday, November 8thBrabant Cafe - South ParkBrews, Views and ChewsMonday, November 9thTom's Lighthouse - Harbor IslandTap Takeover @ The BiergardenTuesday, November 10thBiergarden  - EncinitasTap Takeover @ RaglandWednesday, November 11thRagland Public House - Ocean BeachTap Takeover @ Plan 9Wednesday, November 11thPlan 9 Alehouse - EscondidoTap Takeover @ Iron PigThursday, November 12thIron Pig Alehouse - Pacific BeachTap Takeover @ Coin OpThursday, November 12thCoin-Op - North ParkBeer Dinner @ Churchill'sThursday, November 12thChurchill's Pub - San MarcosVideo Game Olympics - Coin OpFriday, November 13thCoin-Op - North ParkBeer and Chocolate PairingFriday, November 13thTap That - OceansideTap Takeover @ Newport PizzaSaturday, November 14thNewport Pizza - Ocean BeachTap Takeover @ Tap RoomSaturday, November 14thTap Room - Pacific BeachUrge Whiffle Ball TourneySaturday, November 14thSome park in RBTap Takeover @ Soda and SwineSunday, November 15thSoda and Swine - University Heights

Veritas 016 Purchase instructions

Veritas 016 will be put on sale at 12pm on October 13th, 2015 at www.shop.lostabbeydev.wpengine.com. Bottles are limited to 3 per person and are $40 (+ $1 convenience charge). There will be three pickup windows to choose from, Early (8am to 12pm)/Late (12:30pm - 4:30pm) Saturday and Sunday (11am - 5pm) at The Lost Abbey Tasting Room in San Marcos (155 Mata Way, San Marcos, CA 92069).By purchasing Veritas 016 from The Lost Abbey, you are agreeing to pick up your purchased bottles during your chosen pickup session. If you fail to pick-up your bottles, they will be surrendered back to The Lost Abbey. We are not allowing proxies of any kind for the pickup (We apologize for the inconvenience, but this policy hasn’t changed and was implemented to prevent individual consumers from ending up with more than 3 bottles). Any attempt to have a proxy pick up bottles will result in the bottles being surrendered back to The Lost Abbey (NO EXCEPTIONS).Direct link: http://shop.lostabbeydev.wpengine.com/veritas-016---750ml-bottle-public-p286.aspx

UPDATED: My Black Parade purchase info

My Black Parade will be put on sale at 12pm on October 9th, 2015 at www.shop.lostabbeydev.wpengine.com. Bottles are limited to 3 per person and are $40 (+ $1 convenience charge). The pickup window will during regular business hours on October 30th and 31st at The Lost Abbey Tasting Room in San Marcos (155 Mata Way, San Marcos, CA 92069).By purchasing My Black Parade from The Lost Abbey, you are agreeing to pick up your purchased bottles during on October 30th or 31st. If you fail to pick-up your bottles, they will be surrendered back to The Lost Abbey. We are not allowing proxies of any kind for the pickup (We apologize for the inconvenience, but this policy hasn’t changed and was implemented to prevent individual consumers from ending up with more than 4 bottles). Any attempt to have a proxy pick up bottles will result in the bottles being surrendered back to The Lost Abbey (NO EXCEPTIONS).Direct link to the sale: http://shop.lostabbeydev.wpengine.com/my-black-parade---750ml-bottle-public-p291.aspx

2015 Barrel Night Purchase Instructions

At Noon PST, The Lost Abbey will put its 2015 Barrel Night tickets on sale. As in years past, these tickets will be limited to the first 150 people.Each ticket will be $200 and will include a 5-course meal from the Executive Chef of San Diego's J-Six, Christian Graves, paired with 5 (minimum) single-barrel samples, pulled straight from the depths of the The Lost Abbey Oak Aging Program. Each paid ticket will also come with four (4) bottles of Veritas 016, a blended oak-aged blonde sour with White Peaches and Brett. There is a 4 ticket max per person.Direct link to the on-sale: http://shop.lostabbeydev.wpengine.com/2015-lost-abbey-barrel-night-p290.aspxLast years sale sold out incredibly fast, so please make sure your account is created/updated with the required CC and billing info to make your purchase as efficient as possible. Also note, having the item in your cart does not guarantee the item, you must complete the entire purchase to secure the tickets. We apologize for this and would like you to know we are working diligently to fix this with Nexternal to fix this issue with future on-sales. Cheers!

My Black Parade Release info

San Marcos, CA – In anticipation of Dia De Los Muertos and inspired by the profound flavors of Mexican Chocolate, The Lost Abbey will be releasing it’s newest and very limited celebratory creation; My Black Parade.Continuing The Lost Abbey’s trend in being inspired by worldly religious-based stories, My Black Parade tells the story of unrequited love being remembered each year on Dia De Los Muertos. A crowd of believers, that grows with each procession, making a yearly pilgrimage to an unmarked grave, waiting for true love to show up.A blended Bourbon barrel-aged Strong Ale with cocoa nibs, vanilla bean and spices, My Black Parade will be limited to only 60 cases with all inventory sold online through The Lost Abbey Website.Pouring darker than a moonless night, My Black Parade begins with a deep bouquet of rich chocolate and layered hints of cinnamon and oak. Huge flavors of cocoa on the palate with notes of vanilla, bourbon, and tobacco, finishing with crisp bite from the smoked chili’s and cardamom.The online sale will commence on Friday, October 9^th at Noon (PST) with a 3 bottle per person limit at $41 (service charge included). Pickup for My Black Parade will be held over two days, October 30^th and 31^st during normal business hours in The Lost Abbey Tasting Room. Links and additional info will be made available on The Lost Abbey blog (lostabbeydev.wpengine.com/blog) and throughout The Lost Abbey’s social media network.

Veritas 016 Release Details

Fresh off winning a Gold Medal at the 2015 Great American Beer Festival in the Wood and Barrel Aged Sour Category for Veritas 015 (Blonde Sour with Peaches, Apricots and Nectarines), The Lost Abbey announced the release of Veritas 016 this November.The Veritas line has been an ongoing experiment of the relationship between fruit, Brettanomyces and barrel aging. Inspired by one of their previous draft-only blended sours (Spontaneous Cheer) this is the 16^th iteration in the Veritas series. Veritas 016 is a blended Oak-Aged Sour and the first in the Veritas line to include white peaches.As in years past, the initial sale of Veritas 016 will coincide with The Lost Abbey’s Annual Barrel Night, which kicks off San Diego Beer Week on November 7^th. The very limited 150 tickets are $200 and include dinner by local San Diego Executive Chef, Christian Graves of J-Six, 5 single-barrel samples from the depths of The Lost Abbey Oak Aging Program, and 4 bottles of Veritas 016. Tickets for The Lost Abbey Barrel Night will go on-sale Tuesday, October 6^th at 12pm (PST).For anyone who happens to miss out on tickets to Barrel Night, a secondary sale of Veritas 016 will take place at 12pm (PST) on October 13^th with bottle pickups scheduled over 3 sessions (early/late Saturday and one on Sunday) on the weekend of November 14^th and 15^th.  Bottles are $41 ($1 service charge included) and are limited to 3 bottles per person.Additional info and links to the sales will be released shortly

Pre-Stone 19th Anniversary Brunch

In the name of biscuits, gravy and all things holy, we invite you to join us in the celebration of Stone Brewing’s 19th Anniversary. As tradition dictates, this year we aim to fill fellow celebrators stomachs with the necessary feast of bacon, grits and syrup doused french toast that creates the ideal foundation for the advantageous day of craft beer drinking that lies ahead. True to form, Lost Abbey is proud to host this years Pre-Stone Anniversary Brunch at our tasting room in San Marcos, California on August 15th from 8:30am to whenever our plates run dry. Much like last year, for this years menu we are honored to once again partnered with the hallowed Churchill’s Pub and Grille and are greatly looking forward to food stylings by Executive Chef AG Warfield. Although this delicious breakfast is provided at no charge, it is only available for the first 350 people that join us. The Lost Abbey Tasting Room will open extra early for the occasion at 8:30am on Saturday, August 15th with plenty of beer available for purchase.  We look forward to seeing each of you and starting this party off right.  From us, and our friends at Churchill’s-Happy Birthday and cheers to you Stone Brewing! Let us eat and be merry! The Details:

• What: Pre-Stone 19th Anniversary Brunch
• When: Saturday, August 15, 2014 – 8:30am to 11:30am (or till we run out of food)
• Where: The Lost Abbey / Port Brewing, San Marcos, San Diego County, CA
• How Much: No entry fee, but food will be limited to the first 350 people. Standard pricing for beers.

 And while we have your attention…The Menu:Lost and Found Shrimp and GritsGarden Egg CasseroleTrack 10 French Toast CasseroleBiscuits & Red Barn Country GravyApplewood Smoked BaconGrilled Cajun Hot LinksFried Breakfast Potatoes

August 2015 Events

Wednesday, August 5thLemon & Grassy Launch Party at Tiger! Tiger!Thursday, August 6thBeer Dinner at K&B Wine CellarsSaturday, August 8thCardiff Dog Days of SummerFarm to Bay at Living Coast Discovery CenterSan Diego Tennis ClubSunday, August 9thBlue Palms 7th AnniversaryTuesday, August 11thLemon & Grassy Launch Party at Mission Ave. Bar & GrillWednesday, August 12thLemon & Grassy Launch Party at The LocalThursday, August 13thLemon & Grassy Launch Party at Best Pizza & BrewSaturday, August 15thStone Brewing Anniversary PartyTuesday, August 18thEncinitas Taste of Main StreetWednesday, August 19thTap Takeover at Iron PigTap Takeover at Manhattan BarWednesday, August 26thBeer Dinner & Tap Takeover at George St. Tap HouseFriday, August 29thSan Diego Brew and Food Fest

2015 Christmas in July

Update: Photos with Santa are hosted on our Flickr for viewing and downloading: https://flic.kr/s/aHskg6zGCSJolly St. Nick makes his way back to the Port Brewing and The Lost Abbey Tasting Room for the 7^th Annual release of Bourbon Barrel-aged Santa’s Little Helper (Port Brewing’s Imperial Stout) and a Christmas in July celebration to benefit the Marine Corps Toys for Tots Foundation on Saturday, July 18^th, 2015. To date, Christmas in July has raised over $15,000 dollars and collected over 10,000 toys for the Toys for Tots program.Regardless of how you’ve acted so far this year, Christmas in July is the perfect opportunity to show the fat man in the red suit that you deserve more than a lump of coal… as long as you bring an unwrapped toy (valued at $15 or more) you’re in! Does your automatonophobia make it impossible to shop in a toy store? Not a problem, for just $15 at the door you’re set to join us for food, fun, entertainment and photos with Santa all included! (This is a family-friendly event). As in previous years, the event will be split in two sessions: 11:00am – 3:00pm and 4:00pm to 8:00pm.The Port Brewing and Lost Abbey “Giving Tree” will also be making an appearance, for an extra donation to Toys for Tots, you’ll receive a gift from the tree. Gifts can include rare and vintage bottles, Port Brewing / Lost Abbey gear, tickets to our legendary Barrel Night during San Diego Beer Week and some goodies from our friends around San Diego!All of The Lost Abbey and Port Brewing’s full core lineup of beers plus plenty of specialty taps will be available (full tap list released as we get closer). 2015 marks the 7^th year we’ve released a Bourbon barrel-aged version of our Imperial Stout, Santa’s Little Helper. A robust beer with tones of sweet malt, dark cocoa and notes of deep bourbon, Santa’s Little Helper is the perfect accompaniment to fruitcake during a California Christmas in July. Bourbon barrel-aged Santa’s Little Helper will hit the full Port Brewing Distribution Network in late July in 375ml cork-finished bottles and limited draft. 7th Annual Christmas in July Toys for Tots BenefitWhen: Saturday, July 18th 11:00am-3:00pm, 4:00pm-8:00pmWhere: The Lost Abbey Tasting Room (155 Mata Way San Marcos, CA 92069)

The Confessional has opened it's doors...

It's been a long time coming but The Lost Abbey's new tasting room in Cardiff-by-the-Sea is officially open.Located at 2007 San Elijo Avenue in the Seaside Marketplace (right next to East Coast Pizza), The Confessional will feature beers from The Lost Abbey, Port Brewing and The Hop Concept. Tasters, pints and growler fills will be available (for most beers) as well as bottle sales to-go. With over 24 taps available at The Confessional, we'll have a wide range of our beers within reach. Now come down and tell us your confessions...

• The Confessional
• A Lost Abbey Tasting Room
• Monday - Thursday  11a - 9p
•  Friday - Saturday     11a - 11p
• Sunday                      11a - 8p

9th Anniversary Party

Our 9th Annual Anniversary Party will be held on Saturday, May 9th.

Each ticketed guest will receive a commemorative tasting glass, 8 beer tasting tabs, and a food ticket (additional tasters can be purchased at the bar).

Rare beer on tap including Red Poppy, Framboise de Amorosa, Santo Ron Diego, and more with Veritas 015 and Duck Duck Gooze in the vintage case (on-site consumption).

WHEN: Saturday May 9thEarly Session: 11am-3pmLate Session: 4pm-8pm

WHERE: Port Brewing/The Lost Abbey155 Mata Way Suite 104San Marcos, CA 92069

TICKETS: Available here

Link for Veritas 015 On-Sale

The on-sale link for Veritas 015, an American blended sour with peaches, nectarines, and apricots, will become active at 12:00pm on February 6th, 2015 at www.lostabbeydev.wpengine.com. Bottles are limited to 4 per person and are $40 (+ $1 convenience charge). The pickup window will be broken down to 4 sessions (early and late) on Saturday and Sunday, March 7th and 8th at The Lost Abbey Tasting Room in San Marcos (155 Mata Way, San Marcos, CA 92069).The four options for pickup times are as follows:Saturday, March 7th - 8:00am-12:00pm (early)Saturday, March 7th - 12:30pm-4:30pm (late)Sunday, March 8th - 8:00am-12:00pm (early)Sunday, March 8th - 12:30pm-4:30pm (late)ON SALE HERE: Sale endedBy purchasing Veritas from The Lost Abbey, you are agreeing to pick up your purchased bottles during the session that you chose during checkout. If you fail to pick-up your bottles during your chosen session, they will be surrendered back to The Lost Abbey. We are not allowing proxies of any kind for the pickup (We apologize for the inconvenience, but this policy hasn’t changed and was implemented to prevent individual consumers from ending up with more than 4 bottles). Any attempt to have a proxy pick up bottles will result in the bottles being surrendered back to The Lost Abbey (NO EXCEPTIONS).

2015 Carnevale di Lost Abbey Masquerade

On Saturday, February 21st, we will celebrating the 2015 Celebration di Masquerade at The Lost Abbey. For the first time, Carnevale will be a ticketed event.For the $30 entry fee, patrons will recieve a limited-edition Carnevale Glass for the night, 2 included 10oz pours, some New Orleans grub from Grill Fella's, and a bottle of 2015 Carnevale Ale... Tickets will be limited to the first 200 people and we'll be releasing which speciality and barrel-aged beers will be available during the Carnevale celebration soon. Tickets can be purchased at http://shop.lostabbeydev.wpengine.com/ starting today.Specialty Beer List:Track 8Cuvee de Tomme*Framboise de Amorosa*Track 10Brandy Angel's ShareBourbon Barrel-Aged Santa's Little Helper* Cuvee de Tomme & Framboise de Amorosa not available for included 10oz pour.What: 8th Annual Carnevale di Lost Abbey Masquerade PartyWhen: Saturday, February 21st 7:00-11:00pmWhere: The Lost Abbey, 155 Mata Way, Suite 104, San Marcos, CA 92069

The Lost Abbey to Release Veritas 015

Veritas 015 will be put on sale at 12pm on February 6th, 2015 at www.lostabbeydev.wpengine.com. Bottles are limited to 4 per person and are $40 (+ $1 convenience charge). The pickup window will be broken down to 4 sessions (early and late) on Saturday and Sunday, March 7th and 8th at The Lost Abbey Tasting Room in San Marcos (155 Mata Way, San Marcos, CA 92069).By purchasing Veritas from The Lost Abbey, you are agreeing to pick up your purchased bottles during the session that you chose during checkout. If you fail to pick-up your bottles during your chosen session, they will be surrendered back to The Lost Abbey. We are not allowing proxies of any kind for the pickup (We apologize for the inconvenience, but this policy hasn’t changed and was implemented to prevent individual consumers from ending up with more than 4 bottles). Any attempt to have a proxy pick up bottles will result in the bottles being surrendered back to The Lost Abbey (NO EXCEPTIONS).Veritas 015 – American Sour with Peaches, Nectarines and Apricots

October Events

• Tap Takeover @ Wicks BrewingFriday, October 10thWicks Brewing - Riverside
• Beer Dinner @ Spike Afrika'sFriday, October 10thSpike Afrika's - Downtown SD
• Sierra Nevada Single Hop FestivalSaturday, October 18thSierra Nevada - Chico, CA
• The Wedge Beer/Wine EventSaturday, October 25thGrand Avenue - Escondido
• Boo's and Brew's @ The Lost AbbeyThursday, October 30thLost Abbey Tasting Room