http://www.lostabbey.com

Welcome To The Lost Abbey...

In the beginning there was Adam and Eve in the Garden of Eden. They were told not to eat the fruit from the apple tree.They were tempted by the serpent and made a "choice" to eat from the tree. Their actions were not preordained but rather the actions of beings with free will. At every fork in the road, there are signs marking the struggle of Good vs. Evil. The Lost Abbey was imagined as part of a crusade in this ongoing story of Good vs. Evil beer. Everywhere we turn these days, there is a battle being waged between those who make good beer and those who make evil beer.

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Port Brewing’s Anniversary Ale Makes Its Return!

Posted By on April 25, 2013

PORT BREWING AND THE LOST ABBEY CELEBRATES ITS 7TH ANNIVERSARY

A celebration to commemorate 7 years will take place May 4th at The Lost Abbey/Port Brewing Tasting Room in Southern California.

The crusade The Lost Abbey and Port Brewing embarked on to fight the good fight and make amazing beer, turns seven on May 4th, 2013. To celebrate the milestone and the joys of the journey, we’ll be hosting a two-session Anniversary Party at The Lost Abbey/ Port Brewing Tasting Room in San Marcos, CA (155 Mata Way).


The guest of honor at the party will be the massively hoppy 7th iteration of Port Brewing’s Anniversary Ale. Brewed with Columbus, Amarillo and Simcoe and dry-hopped with Columbus, Amarillo and Citra (a new addition this year) hops, Anniversary Ale has pleasant tones of citrus and pine, a screaming hops presence and just enough malt character to add a hint of sweetness. Port Brewing’s Anniversary Ale comes in at 10% ABV and will be available at the brewery on-draft and through distribution on-draft and 22oz bottles later this month.

Additionally, the Anniversary Party will feature special taps of Framboise de Amorosa (Raspberry Sour & American-Style Sour silver medal award-winner at the 2011 Great American Beer Festival), Deliverance (a blend of Bourbon barrel-aged Serpents Stout and Brandy barrel-aged Angel’s Share), Red Poppy (Flanders Red Ale with sour cherries) and Angel’s Share (Bourbon barrel-aged English-style Barleywine).

“Our Anniversary Party is one of the highlights for us each year” said Director of Brewing Operations Tomme Arthur. “It gives us a chance to celebrate our successes with our most passionate fans”.

Port Brewing & The Lost Abbey Turn 7! from The Lost Abbey on Vimeo.

Pairings: Vol 1

Posted By on April 25, 2013

Thursday’s are our favorite! We get to start thinking about the weekend and what we’re going to do, what we’re going to eat and most importantly, what we’re going to drink!

We’re going to start posting some of our favorite food/beer combos to help make those decisions easier… this week we paired a feta/fruit salad, Roquefort Cheese and Pepperoni Hot Pocket… Cheers!

PAIRINGS: OR HOW I LEARNED TO DRINK & EAT

 

7th Anniversary Tickets

Posted By on April 19, 2013

Port Brewing & The Lost Abbey Turn 7! from The Lost Abbey on Vimeo.

Backstage Laminate Holders Party

Posted By on April 17, 2013

Do you have an Ultimate Box Set? Then you’re invited!

Party limited to those who have purchased an Ultimate Box Set. Must show laminate as proof of purchase. Each laminate holder can bring one guest.

When: Saturday, April 20th, 2013 – 12-4pm

Where: Port brewing & The Lost Abbey
155 Mata Way Suite 104
San Marcos, CA 92069

Matt Taylor from Varnish, Tomme Arthur and artist Sean Dominguez will be there to sign your box sets or art prints.

Beers provided backstage include:

  • 2013 Framboise de Amorosa
  • 2013 Older Viscosity
  • Devotion
  • Lost & Found

AS WELL AS BOTTLES OF

  • Saint’s Devotion
  • 2010 Red Poppy

Each guest is limited to a total of 10 tasters.

In addition, backstage members will also receive at 15% discount on any purchase throughout the day.

 

Live Google+ Hangout w/ Tomme Arthur & All About Beer Magazine

Posted By on April 17, 2013

@LostAbbey

If you have questions for All About Beer or Tomme just hashtag #AskTomme