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GABF 2008

| September 29, 2008

October is one of my favorite months. I get to celebrate my birthday, attend the Great American Beer Festival and at the end of the month I get to steal mini candy bars on Halloween night after Sydney goes to bed. All in all, it’s a pretty great month. Chocolate always makes me feel better. Especially when it’s stolen from a 2 and a 1/2 year old. Sorry, I’m sick like that.

This year, I am heading to Denver on October 7th which also happens to be my 35th birthday. Some guys like to celebrate their birthday for a week on end. I suppose that will be me this year since the best beer festival in the world happens to coincide with the annual glorious celebration of my arrival into this world.

The 2008 Great American Beer Festival promises to be liquid chaos for my liver. Port Brewing and The Lost Abbey will arrive in Denver as the 2007 Small Brewery of the Year as well as the 2008 World Beer Cup Small Brewery of the Year. This means that there will be an enormous amount of attention (and pressure) on us to continue our winning ways. I’m fine with that. I personally love the pressure and added expectations that go along with our past success. It’s just part of the business. As in years past, I believe we have an exceptionally eclectic range of beers. AND more importantly, they may even be better than the ones we sent to the competition in 2007. Sometimes, I think I sound like a broken record. But it’s true. We’re becoming better brewers having refined some of our processes and our beers reflect it.

With 8 days left until I board that plane for Denver, I’m most looking forward to this Saturday. This will be the evening tasting of the beers we’ve entered in the competition that we do each year before we leave for Denver. As in years past, all of the brewers will gather to sample each others beers from the bottles we packaged for the fest. It’s one last look into the mindset of our brewers (from Pizza Port) as well as affording me an introspective moment to reflect on our Port Brewing and Lost Abbey beers.

On Saturday, we will gather at Jeff Bagby’s house in Cardiff to sample all of the 2008 entries. This truly is brutal work I might add. You want to talk about having thick skin? You better have Alligator thick skin as we brutally rate each others chances. All told, we’ll sample almost 40 different entries. Port Brewing and Lost Abbey will be sending 11 beers to the GABF in 2008. Typically we would send 8 entries. This year, we couldn’t contain ourselves. We have released so many great beers in the last year that just begged to be entered.

As many of these beers are incredibly unique and easily recognizable, I will wait until Friday October 10th to post my comments on our beers, their categories and what I believe our chances are this year. So please check back in the coming days and maybe, you’ll get an idea of what’s in store for us this year. But, for the sake of a wee bit of a tease. “Yes Noah, I like our chances this year. I like them more than a little. Yours too.”

Beer for Boobs night at The Lost Abbey

| September 25, 2008

Port Brewing and The Lost Abbey will be hosting Beer for Boobs, a fundraising event in support of the Susan G. Komen philanthropic trust and The 3 Day event to help find a cure for breast cancer.

Date / Time : October 3rd, 2008 – 4pm to 8pm.

Details: $10 gets you you a commemorative Boobs for Beer pint glass and two pints of any Port Brewing / Lost Abbey beer on tap. Beer for Boobs is the brainchild of our friends at White Labs who will be walking the 60 miles of The 3 Day walk for a cure in November. All proceeds from the evening will go to benefit the Susan G. Komen philanthropic trust.

Who should attend: Anyone who has breasts, knows someone who has breasts, or supports breasts in any way shape or form.

See you there!

Second Annual Barrel Tasting Night

| September 23, 2008

Enjoy an evening with the Port Brewing family as we tap the barrels and archives to sample a few of the specialties waiting within. Limited to 100 lucky people, guests will be the first to taste craft releases aged as long as 18 months by master brewer Tomme Arthur. Visitors will also have the opportunity to fill, cork and label their own commemorative bottle of Lost Abbey’s Veritas `04.

The Details

    What: Lost Abbey Second Annual Barrel Tasting Night

    When: Saturday, November 15, 2008 – 7pm to 10pm

    Where: Port Brewing and The Lost Abbey, San Marcos, San Diego County, CA

    How Much: $80 per each; $150 for a pair – Tickets must be purchased online here: www.nexternal.com/lostabbey/Category12.

    Strictly limited to 100 guests!

What does the night include?
Explore the vanguard of barrel-aged beers with 2008 world champion brewer and Tomme Arthur as Port Brewing and The Lost Abbey opens much-heralded barrel archive for an evening excursion into the ancient mysteries of barrel-aging beers. An intimate night exploration and discovery, the evening’s guests will treated to a one-of-a-kind experience with some of the world’s most coveted barrel-aged brews, coupled with hors d’ oeuvres and fine foods prepared by The Lost Abbey chef in residence, Vince Marsaglia.

Beyond sampling nearly a dozen rarely seen barrel-aged rarities, visitors will also have the opportunity to bottle their very own 750ml bottle of Veritas ’04, specially blended just for the night’s festivities.

Tickets for last year’s event sold out very quickly, so make sure to purchase tickets early.

For Tickets
Visit www.nexternal.com/lostabbey/Category12

Update: Want to see photos from last year’s Barrel Tasting? Click here.